Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Turkey Breast (sliced); 2 slices Whole Wheat Bread; 1/4 medium Avocado (~50g); 2 slices Tomato; 2 leaves Lettuce; 1 tbsp Light Mayonnaise

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a vibrant, layered sandwich that balances lean turkey breast, creamy fresh avocado, and crisp vegetables nestled between toasted whole wheat bread. This light yet satisfying meal delivers a refreshing mix of textures and flavors ideal for a wholesome lunch or dinner.

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NUTRITION

Protein

30.5g

Fat

13.6g

Carbs

19.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast (sliced)

2 slices Whole Wheat Bread

1/4 medium Avocado (~50g)

2 slices Tomato

2 leaves Lettuce

1 tbsp Light Mayonnaise

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PREPARATION

1
Toast the whole wheat bread slices until they are lightly golden.
2
Spread light mayonnaise on one side of each toasted slice for extra creaminess.
3
Layer a piece of lettuce on one slice of bread, then add the sliced turkey breast.
4
Arrange fresh tomato slices evenly on top of the turkey.
5
Delicately layer the avocado slices over the tomato slices.
6
Top with the remaining toasted bread slice, mayo side down, and gently press to secure the layers.
7
Slice the sandwich diagonally and serve immediately.