YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Broccoli and Sweet Potato Mash
Enjoy a light yet satisfying dinner featuring a delicate seared turkey patty paired with tender steamed broccoli and a smooth, velvety sweet potato mash, finished with a drizzle of extra virgin olive oil for a touch of richness.
INGREDIENTS
2.5 oz Ground Turkey (93% Lean)
1/2 cup Steamed Broccoli
1/2 cup Sweet Potato Mash
1 tbsp Extra Virgin Olive Oil
Salt and Pepper to taste
PREPARATION
Form the ground turkey into a patty using 2.5 oz portions. Season both sides lightly with salt and pepper.
Heat a non-stick skillet over medium-high heat. Once hot, add the turkey patty and sear for about 3-4 minutes per side until cooked through.
Meanwhile, steam the broccoli lightly until it turns bright green and is tender, approximately 3-4 minutes.
For the sweet potato mash, if not already prepared, bake or steam sweet potato until soft, then scoop out the flesh and mash until smooth. Season lightly with salt.
Plate the turkey patty alongside the steamed broccoli and a serving of sweet potato mash. Drizzle the olive oil over the vegetables and mash.
Serve warm and enjoy your balanced, nutrient-rich dinner.