YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Ground Turkey Taco Bowl
Savor the vibrant flavors of this taco bowl featuring lean ground turkey, fluffy brown rice, hearty black beans, and crisp bell peppers, all elevated with the fresh zing of lime and cilantro. Perfectly balanced for a fulfilling meal that fuels your day with a mix of savory and refreshing tastes.
INGREDIENTS
5 oz Ground Turkey (93% lean)
1/2 cup cooked Brown Rice
1/4 cup cooked Black Beans
1/2 cup diced Red Bell Pepper
1/4 medium Avocado, sliced
1 tbsp Lime Juice
2 tbsp chopped Fresh Cilantro
1 small minced Jalapeño (optional)
Salt & Pepper to taste
PREPARATION
Heat a non-stick skillet over medium heat and add the ground turkey. Season with salt and pepper.
Cook the turkey until it is fully browned, breaking it up into small pieces as it cooks, about 6-8 minutes.
While the turkey is cooking, prepare the bowl by placing the cooked brown rice at the base.
Add the black beans and diced red bell pepper over the rice.
Once the turkey is done, transfer it on top of the rice and veggies.
Drizzle with lime juice and toss in the chopped cilantro and minced jalapeño, mixing lightly to distribute the flavors.
Top with sliced avocado, and adjust seasoning as needed before serving.