Name: Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Nonfat Greek Yogurt; 50g Mixed Berries; 8 whole Almonds; 1 tablespoon Honey

Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a refreshing and light parfait that layers creamy nonfat Greek yogurt with a mix of vibrant berries and crunchy almonds, all sweetened naturally with a drizzle of honey. This breakfast is elegant, quick to assemble, and perfectly balanced for a satisfying start to your day.

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NUTRITION

Protein

12.8g

Fat

6.1g

Carbs

29.8g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

50g Mixed Berries

8 whole Almonds

1 tablespoon Honey

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PREPARATION

1
Spoon the 100 grams of nonfat Greek yogurt into a serving bowl or a clear glass.
2
Layer the 50 grams of mixed berries evenly over the yogurt.
3
Coarsely chop or leave the 8 almonds whole and sprinkle them atop the berries for a satisfying crunch.
4
Drizzle 1 tablespoon of honey over the parfait to add a natural touch of sweetness.
5
Serve immediately and enjoy a refreshing, balanced breakfast.