YOUR SOLIN GENERATED RECIPE
Protein-Rich Dark Chocolate Avocado Mousse
Indulge in this creamy and decadent dark chocolate avocado mousse that’s enriched with a protein boost. The luscious avocado blended with velvety dark chocolate, creamy nonfat Greek yogurt, and a hint of chocolate whey protein creates a balanced treat that satisfies your sweet tooth while supporting your protein needs.
INGREDIENTS
1/2 medium Avocado (approx. 100g)
20g Dark Chocolate (70% cocoa)
120g Nonfat Greek Yogurt
20g Chocolate Whey Protein Powder
PREPARATION
Slice the avocado in half, remove the pit, and scoop out the flesh into a blender.
Break the dark chocolate into small pieces. For a smoother blend, you can lightly melt it in a microwave in 10-second intervals, stirring frequently.
Add the nonfat Greek yogurt and chocolate whey protein powder to the blender.
Blend all ingredients together until smooth and creamy. Taste and adjust sweetness if desired, perhaps with a natural sweetener like stevia or a splash of vanilla extract (optional).
Transfer the mousse into serving bowls and chill in the refrigerator for 15-20 minutes to let the flavors meld.
Serve chilled and enjoy this protein-rich, decadent treat.