Herb-Grilled Chicken Wrap with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Wrap with Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Wrap with Fresh Vegetables

Savor the vibrant flavors of grilled herb-infused chicken paired with crisp, garden-fresh vegetables wrapped in a soft whole wheat tortilla. This light yet satisfying meal offers a balance of lean protein and fiber, perfect for any time of the day.

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NUTRITION

386kcal
Protein
44g
Fat
9g
Carbs
32.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast (grilled with herbs)

1 Whole Wheat Wrap

1 cup Mixed Greens

1 medium Tomato, sliced

0.5 cup Cucumber slices

2 tbsp Tzatziki Sauce

2 tbsp Fresh chopped herbs (parsley & oregano)

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with chopped fresh herbs, salt, and pepper. Grill the chicken for about 6-7 minutes on each side until fully cooked and slightly charred.

  • 3

    While the chicken is grilling, prepare the vegetables by washing the mixed greens, slicing the tomato, and cucumber.

  • 4

    Warm the whole wheat wrap on a dry skillet or in the microwave for 20-30 seconds.

  • 5

    Slice the grilled chicken into strips. Place the chicken, mixed greens, tomato slices, and cucumber on the center of the wrap.

  • 6

    Drizzle the tzatziki sauce over the filling, then sprinkle additional chopped herbs on top.

  • 7

    Roll the wrap tightly, slice in half if desired, and serve immediately.

Herb-Grilled Chicken Wrap with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken Wrap with Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken Wrap with Fresh Vegetables

Savor the vibrant flavors of grilled herb-infused chicken paired with crisp, garden-fresh vegetables wrapped in a soft whole wheat tortilla. This light yet satisfying meal offers a balance of lean protein and fiber, perfect for any time of the day.

NUTRITION

386kcal
Protein
44g
Fat
9g
Carbs
32.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast (grilled with herbs)

1 Whole Wheat Wrap

1 cup Mixed Greens

1 medium Tomato, sliced

0.5 cup Cucumber slices

2 tbsp Tzatziki Sauce

2 tbsp Fresh chopped herbs (parsley & oregano)

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with chopped fresh herbs, salt, and pepper. Grill the chicken for about 6-7 minutes on each side until fully cooked and slightly charred.

  • 3

    While the chicken is grilling, prepare the vegetables by washing the mixed greens, slicing the tomato, and cucumber.

  • 4

    Warm the whole wheat wrap on a dry skillet or in the microwave for 20-30 seconds.

  • 5

    Slice the grilled chicken into strips. Place the chicken, mixed greens, tomato slices, and cucumber on the center of the wrap.

  • 6

    Drizzle the tzatziki sauce over the filling, then sprinkle additional chopped herbs on top.

  • 7

    Roll the wrap tightly, slice in half if desired, and serve immediately.