Name: Creamy High-Protein Greek Yogurt Parfait with Vanilla Protein and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 1/3 cup Granola; 1 tbsp Almond Butter; 1 tbsp + 2 tsp Honey

Creamy High-Protein Greek Yogurt Parfait with Vanilla Protein and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Greek Yogurt Parfait with Vanilla Protein and Mixed Berries

Enjoy a luscious, layered parfait that marries velvety nonfat Greek yogurt with a delicate hint of vanilla protein and the natural sweetness of mixed berries. Finished with a satisfying crunch of granola, a drizzle of honey, and a touch of almond butter, this dessert is as indulgent as it is nutritious.

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NUTRITION

Protein

38.5g

Fat

13.3g

Carbs

73g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1/3 cup Granola

1 tbsp Almond Butter

1 tbsp + 2 tsp Honey

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PREPARATION

1
In a bowl, gently stir the nonfat Greek yogurt with the half scoop of vanilla whey protein powder until fully blended.
2
Layer half of the protein-infused yogurt into a serving glass or bowl.
3
Add a layer of mixed berries over the yogurt.
4
Sprinkle the granola evenly over the berries for a satisfying crunch.
5
Drizzle the almond butter over the granola, followed by a generous drizzle of honey (using about 1 tablespoon plus 2 teaspoons).
6
Top with the remaining yogurt to complete the parfait layers.
7
Finish with an additional sprinkle of berries or a light drizzle of honey if desired, and serve immediately.