Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Sliced Turkey Breast; 2 slices Whole Grain Bread; 1 portion Fresh Avocado (about 1/4 of a medium avocado); 1/2 medium Tomato, sliced; 1 leaf Romaine Lettuce

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a refreshing twist on the classic club with layers of lean turkey, creamy avocado, crisp lettuce, and juicy tomato between hearty whole grain bread. This light yet satisfying meal offers a blend of textures and flavors perfect for a balanced lunch or dinner.

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NUTRITION

Protein

31.1g

Fat

9.3g

Carbs

21.4g

SERVINGS

1 serving

INGREDIENTS

3 oz Sliced Turkey Breast

2 slices Whole Grain Bread

1 portion Fresh Avocado (about 1/4 of a medium avocado)

1/2 medium Tomato, sliced

1 leaf Romaine Lettuce

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PREPARATION

1
Toast the whole grain bread slices until lightly crisp.
2
Lay a slice of toasted bread on a plate as the base.
3
Layer the sliced turkey breast evenly over the toast.
4
Add a layer of fresh tomato slices, followed by a crisp romaine lettuce leaf.
5
Top with sliced fresh avocado, fanning the slices for even coverage.
6
Finish by placing the second slice of toasted bread on top and gently press down to secure the layers.
7
Cut the stacked sandwich in half and serve immediately.