Zesty Lime Quinoa Black Bean Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Zesty Lime Quinoa Black Bean Bowl

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant and satisfying bowl that combines fluffy quinoa, protein-packed black beans, and tender grilled chicken with a burst of zesty lime and a medley of fresh veggies. This dish delivers a balanced mix of textures and flavors – from the creaminess of avocado to the crunch of red bell pepper – perfect for a nutrient-rich lunch or dinner.

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NUTRITION

522kcal
Protein
41.7g
Fat
11.5g
Carbs
62.5g

SERVINGS

1 serving

INGREDIENTS

3 oz grilled chicken breast

0.75 cup cooked quinoa

0.5 cup cooked black beans

0.25 medium avocado

0.25 cup chopped red bell pepper

0.25 cup cooked corn

1 tbsp lime juice

1 tbsp chopped fresh cilantro

Salt and pepper to taste

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PREPARATION

  • 1

    Prepare the ingredients by cooking quinoa and black beans if not using pre-cooked versions. Grill the chicken breast until fully cooked and slice it into strips.

  • 2

    In a large bowl, combine the cooked quinoa, black beans, chopped red bell pepper, and corn.

  • 3

    Add the grilled chicken pieces, then gently toss in diced avocado.

  • 4

    Drizzle with lime juice and sprinkle with chopped fresh cilantro, salt, and pepper.

  • 5

    Mix lightly to blend flavors and serve immediately, enjoying the burst of zesty and fresh flavors in every bite.

Zesty Lime Quinoa Black Bean Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Zesty Lime Quinoa Black Bean Bowl

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant and satisfying bowl that combines fluffy quinoa, protein-packed black beans, and tender grilled chicken with a burst of zesty lime and a medley of fresh veggies. This dish delivers a balanced mix of textures and flavors – from the creaminess of avocado to the crunch of red bell pepper – perfect for a nutrient-rich lunch or dinner.

NUTRITION

522kcal
Protein
41.7g
Fat
11.5g
Carbs
62.5g

SERVINGS

1 serving

INGREDIENTS

3 oz grilled chicken breast

0.75 cup cooked quinoa

0.5 cup cooked black beans

0.25 medium avocado

0.25 cup chopped red bell pepper

0.25 cup cooked corn

1 tbsp lime juice

1 tbsp chopped fresh cilantro

Salt and pepper to taste

PREPARATION

  • 1

    Prepare the ingredients by cooking quinoa and black beans if not using pre-cooked versions. Grill the chicken breast until fully cooked and slice it into strips.

  • 2

    In a large bowl, combine the cooked quinoa, black beans, chopped red bell pepper, and corn.

  • 3

    Add the grilled chicken pieces, then gently toss in diced avocado.

  • 4

    Drizzle with lime juice and sprinkle with chopped fresh cilantro, salt, and pepper.

  • 5

    Mix lightly to blend flavors and serve immediately, enjoying the burst of zesty and fresh flavors in every bite.