Name: Protein-Packed Greek Yogurt Bowl with Honey-Almond Granola and Fresh Banana
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (~306g); 1 half Fresh Banana (~60g); 20g Rolled Oats; 10g Raw Almonds; 1 teaspoon Honey

Protein-Packed Greek Yogurt Bowl with Honey-Almond Granola and Fresh Banana

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Bowl with Honey-Almond Granola and Fresh Banana

Enjoy a refreshing and filling bowl that combines creamy nonfat Greek yogurt with the natural sweetness of banana and a crunchy, homemade honey-almond granola. Each bite delivers a delightful mix of textures and flavors, perfect for a satisfying breakfast that keeps you fueled throughout the day.

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NUTRITION

Protein

33.1g

Fat

6.7g

Carbs

45.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (~306g)

1 half Fresh Banana (~60g)

20g Rolled Oats

10g Raw Almonds

1 teaspoon Honey

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PREPARATION

1
In a small bowl, combine the rolled oats, raw almonds, and honey to form your homemade granola. Stir well to evenly coat the dry ingredients with honey.
2
Slice the half banana into rounds for easy mixing.
3
Spoon 1.25 cups of nonfat Greek yogurt into a serving bowl.
4
Add the sliced banana on top of the yogurt, then sprinkle the honey-almond granola evenly over the bowl.
5
Enjoy immediately for a combination of creamy, crunchy, and naturally sweet flavors.