Fresh Basil Pesto Mozzarella Tomato Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Basil Pesto Mozzarella Tomato Stack

YOUR SOLIN GENERATED RECIPE

Fresh Basil Pesto Mozzarella Tomato Stack

Savor the vibrant layers of this dish: creamy fresh mozzarella paired with juicy, ripe tomato slices and fragrant basil leaves, all finished with a drizzle of homemade basil pesto. This colorful stack offers a refreshing, light yet satisfying balance perfect for breakfast, lunch, or dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

528kcal
Protein
35.2g
Fat
38.2g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

5 ounces Fresh Mozzarella

1 medium Tomato

5 grams Fresh Basil Leaves

1 tablespoon Basil Pesto

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the fresh mozzarella into evenly thick rounds.

  • 2

    Slice the tomato into rounds that match the size of the mozzarella slices.

  • 3

    On a serving plate, alternate layers of mozzarella and tomato slices.

  • 4

    Tuck fresh basil leaves between the layers for bursts of aromatic flavor.

  • 5

    Drizzle the basil pesto evenly over the stack, and season lightly with salt and pepper if desired.

  • 6

    Serve immediately and enjoy the fresh, vibrant flavors.

Fresh Basil Pesto Mozzarella Tomato Stack

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Basil Pesto Mozzarella Tomato Stack

YOUR SOLIN GENERATED RECIPE

Fresh Basil Pesto Mozzarella Tomato Stack

Savor the vibrant layers of this dish: creamy fresh mozzarella paired with juicy, ripe tomato slices and fragrant basil leaves, all finished with a drizzle of homemade basil pesto. This colorful stack offers a refreshing, light yet satisfying balance perfect for breakfast, lunch, or dinner.

NUTRITION

528kcal
Protein
35.2g
Fat
38.2g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

5 ounces Fresh Mozzarella

1 medium Tomato

5 grams Fresh Basil Leaves

1 tablespoon Basil Pesto

PREPARATION

  • 1

    Slice the fresh mozzarella into evenly thick rounds.

  • 2

    Slice the tomato into rounds that match the size of the mozzarella slices.

  • 3

    On a serving plate, alternate layers of mozzarella and tomato slices.

  • 4

    Tuck fresh basil leaves between the layers for bursts of aromatic flavor.

  • 5

    Drizzle the basil pesto evenly over the stack, and season lightly with salt and pepper if desired.

  • 6

    Serve immediately and enjoy the fresh, vibrant flavors.