YOUR SOLIN GENERATED RECIPE
Fresh Basil Pesto Mozzarella Tomato Stack
Savor the vibrant layers of this dish: creamy fresh mozzarella paired with juicy, ripe tomato slices and fragrant basil leaves, all finished with a drizzle of homemade basil pesto. This colorful stack offers a refreshing, light yet satisfying balance perfect for breakfast, lunch, or dinner.
INGREDIENTS
5 ounces Fresh Mozzarella
1 medium Tomato
5 grams Fresh Basil Leaves
1 tablespoon Basil Pesto
PREPARATION
Slice the fresh mozzarella into evenly thick rounds.
Slice the tomato into rounds that match the size of the mozzarella slices.
On a serving plate, alternate layers of mozzarella and tomato slices.
Tuck fresh basil leaves between the layers for bursts of aromatic flavor.
Drizzle the basil pesto evenly over the stack, and season lightly with salt and pepper if desired.
Serve immediately and enjoy the fresh, vibrant flavors.