Creamy Vanilla Protein Oatmeal with Caramelized Bananas

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Oatmeal with Caramelized Bananas

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Oatmeal with Caramelized Bananas

Indulge in a warm, comforting bowl of creamy vanilla-infused oatmeal paired with luscious caramelized bananas. This delightful dish balances the comforting texture of oats with the rich aroma of vanilla and the natural sweetness of bananas, perfectly harmonizing with a boost of protein for a satisfying meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

439kcal
Protein
31.3g
Fat
10.9g
Carbs
58g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 scoop Vanilla Whey Protein Powder

1 cup Unsweetened Almond Milk

1 medium Banana

1 teaspoon Unsalted Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat and cook until the oats absorb the liquid, about 5-7 minutes, stirring occasionally.

  • 2

    Once the oats reach a creamy consistency, remove from heat and stir in the vanilla whey protein powder until well blended.

  • 3

    Slice the banana lengthwise. In a non-stick skillet over medium heat, melt the unsalted butter. Add the banana slices and cook for 2-3 minutes on each side until they are golden and caramelized.

  • 4

    Transfer the protein oatmeal to a bowl and top it with the warm caramelized banana slices.

  • 5

    Enjoy immediately for a nutritious, protein-boosted meal that works perfectly for breakfast, lunch, or dinner.

Creamy Vanilla Protein Oatmeal with Caramelized Bananas

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Protein Oatmeal with Caramelized Bananas

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Oatmeal with Caramelized Bananas

Indulge in a warm, comforting bowl of creamy vanilla-infused oatmeal paired with luscious caramelized bananas. This delightful dish balances the comforting texture of oats with the rich aroma of vanilla and the natural sweetness of bananas, perfectly harmonizing with a boost of protein for a satisfying meal any time of day.

NUTRITION

439kcal
Protein
31.3g
Fat
10.9g
Carbs
58g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1 scoop Vanilla Whey Protein Powder

1 cup Unsweetened Almond Milk

1 medium Banana

1 teaspoon Unsalted Butter

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat and cook until the oats absorb the liquid, about 5-7 minutes, stirring occasionally.

  • 2

    Once the oats reach a creamy consistency, remove from heat and stir in the vanilla whey protein powder until well blended.

  • 3

    Slice the banana lengthwise. In a non-stick skillet over medium heat, melt the unsalted butter. Add the banana slices and cook for 2-3 minutes on each side until they are golden and caramelized.

  • 4

    Transfer the protein oatmeal to a bowl and top it with the warm caramelized banana slices.

  • 5

    Enjoy immediately for a nutritious, protein-boosted meal that works perfectly for breakfast, lunch, or dinner.