YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Avocado Slices
Enjoy a light yet satisfying lunch featuring tender grilled chicken breast paired with creamy avocado slices. This dish emphasizes pure protein and healthy fats, delivering a clean, flavorful meal perfect for fueling your day.
INGREDIENTS
3.5 ounces Chicken Breast (approximately 99g)
1/4 medium Avocado (approximately 58.5g)
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper or your preferred seasoning blend.
Grill the chicken for about 5-6 minutes per side, or until it reaches an internal temperature of 165°F.
Meanwhile, slice the avocado into thin slices.
Plate the grilled chicken and top with the fresh avocado slices, then serve immediately.