YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A decadent yet light chocolate protein pudding that offers a rich, silky texture and deep cocoa flavor. This dessert balances the indulgence of chocolate with the nutritional support of protein to satisfy your sweet cravings while supporting your protein goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
150 grams Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk (120 ml)
1 tablespoon Cocoa Powder
1 tablespoon Chia Seeds
PREPARATION
In a blender or food processor, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, cocoa powder, and chia seeds.
Blend on high speed until the mixture is completely smooth and silky; this should take about 30-45 seconds.
Pour the mixture into a serving bowl or individual ramekins.
Refrigerate for at least 30 minutes to allow the chia seeds to swell and the pudding to set.
Give it a quick stir before serving. Enjoy your silky, protein-packed chocolate pudding chilled.