YOUR SOLIN GENERATED RECIPE
Spiced Ground Chicken Sweet Potato Skillet
Enjoy a vibrant skillet dish featuring lean ground chicken, tender sweet potato, and a medley of bell pepper, onion, and spinach, all beautifully enhanced with aromatic spices. This dish offers a balance of rich flavors and satisfying textures, making it a perfect choice for a healthy breakfast, lunch, or dinner option that meets your macro goals.
INGREDIENTS
6 oz Ground Chicken
1 medium Sweet Potato
1/2 cup Red Bell Pepper (chopped)
1/4 cup Onion (chopped)
1 cup Spinach
1 clove Garlic
1 tsp Olive Oil
1/2 tsp Cumin
1/2 tsp Chili Powder
1/2 tsp Smoked Paprika
Salt & Pepper to taste
PREPARATION
Heat the olive oil in a large skillet over medium heat.
Add the chopped onion and garlic, sautéing until fragrant and soft, about 2 minutes.
Add the ground chicken to the skillet, breaking it up with a spatula, and cook until it begins to brown.
Dice the sweet potato into small cubes and add them to the skillet; cook for about 5 minutes until they start to soften.
Stir in the chopped red bell pepper and continue to cook for another 3-4 minutes.
Season the mixture with cumin, chili powder, smoked paprika, salt, and pepper.
Fold in the spinach and allow it to wilt, cooking for an additional 1-2 minutes.
Taste and adjust seasoning as needed, then serve warm.