Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

Savor this bold and spicy buffalo turkey burger featuring a lean turkey patty brushed in tangy buffalo sauce, topped with rich blue cheese crumbles and complemented by crisp red onion. Served on a wholesome whole wheat bun, it's a flavor-packed meal perfect for breakfast, lunch, or dinner.

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NUTRITION

410kcal
Protein
34.1g
Fat
18g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 tbsp Buffalo Wing Sauce

1 oz Blue Cheese Crumbles

1 Whole Wheat Bun

1 slice Red Onion

Salt, Pepper, and Smoked Paprika to taste

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PREPARATION

  • 1

    Preheat your grill or skillet over medium-high heat.

  • 2

    In a mixing bowl, season the lean ground turkey with salt, pepper, and smoked paprika. Form into a patty.

  • 3

    Cook the turkey patty on the grill or skillet for about 4-5 minutes per side, or until fully cooked.

  • 4

    During the last minute of cooking, brush the patty with buffalo wing sauce on both sides.

  • 5

    Lightly toast the whole wheat bun on the grill or in a toaster.

  • 6

    Assemble the burger by placing the cooked patty on the bun, topping it with blue cheese crumbles and a slice of red onion.

  • 7

    Serve immediately and enjoy the spicy, tangy, and savory flavors.

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Turkey Burger with Blue Cheese Crumbles

Savor this bold and spicy buffalo turkey burger featuring a lean turkey patty brushed in tangy buffalo sauce, topped with rich blue cheese crumbles and complemented by crisp red onion. Served on a wholesome whole wheat bun, it's a flavor-packed meal perfect for breakfast, lunch, or dinner.

NUTRITION

410kcal
Protein
34.1g
Fat
18g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 tbsp Buffalo Wing Sauce

1 oz Blue Cheese Crumbles

1 Whole Wheat Bun

1 slice Red Onion

Salt, Pepper, and Smoked Paprika to taste

PREPARATION

  • 1

    Preheat your grill or skillet over medium-high heat.

  • 2

    In a mixing bowl, season the lean ground turkey with salt, pepper, and smoked paprika. Form into a patty.

  • 3

    Cook the turkey patty on the grill or skillet for about 4-5 minutes per side, or until fully cooked.

  • 4

    During the last minute of cooking, brush the patty with buffalo wing sauce on both sides.

  • 5

    Lightly toast the whole wheat bun on the grill or in a toaster.

  • 6

    Assemble the burger by placing the cooked patty on the bun, topping it with blue cheese crumbles and a slice of red onion.

  • 7

    Serve immediately and enjoy the spicy, tangy, and savory flavors.