Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm and comforting bowl of Apple Oat Crumble that layers tender baked apple with hearty rolled oats, a touch of vanilla and cinnamon spice, and a protein boost from Greek yogurt and whey protein. This dish offers a delightful mix of textures and flavors, making it a perfect meal to start your day or a satisfying lunch or dinner option.

Try 7 days free, then $12.99 / mo.

NUTRITION

457kcal
Protein
40.9g
Fat
7.2g
Carbs
58.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/3 cup Rolled Oats

1/2 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1 tbsp Almond Slivers

1 tsp Honey

1 tsp Ground Cinnamon

1/4 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    Core and slice the apple into thin wedges and place them in a small baking dish.

  • 3

    Drizzle the apple slices with honey, then sprinkle with ground cinnamon and a few drops of vanilla extract.

  • 4

    Bake the apple slices in the preheated oven for about 15 minutes, until they are tender and slightly caramelized.

  • 5

    While the apples are baking, mix the rolled oats and whey protein powder in a bowl.

  • 6

    Once the apples are ready, remove them from the oven and gently fold in the oat and protein mixture to incorporate with the softened apples.

  • 7

    Top the mixture with a dollop of nonfat Greek yogurt and sprinkle almond slivers on top for crunch.

  • 8

    Serve warm for a comforting meal that’s high in protein and balanced in flavor.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm and comforting bowl of Apple Oat Crumble that layers tender baked apple with hearty rolled oats, a touch of vanilla and cinnamon spice, and a protein boost from Greek yogurt and whey protein. This dish offers a delightful mix of textures and flavors, making it a perfect meal to start your day or a satisfying lunch or dinner option.

NUTRITION

457kcal
Protein
40.9g
Fat
7.2g
Carbs
58.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/3 cup Rolled Oats

1/2 cup Nonfat Greek Yogurt

1 scoop Whey Protein Powder

1 tbsp Almond Slivers

1 tsp Honey

1 tsp Ground Cinnamon

1/4 tsp Vanilla Extract

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    Core and slice the apple into thin wedges and place them in a small baking dish.

  • 3

    Drizzle the apple slices with honey, then sprinkle with ground cinnamon and a few drops of vanilla extract.

  • 4

    Bake the apple slices in the preheated oven for about 15 minutes, until they are tender and slightly caramelized.

  • 5

    While the apples are baking, mix the rolled oats and whey protein powder in a bowl.

  • 6

    Once the apples are ready, remove them from the oven and gently fold in the oat and protein mixture to incorporate with the softened apples.

  • 7

    Top the mixture with a dollop of nonfat Greek yogurt and sprinkle almond slivers on top for crunch.

  • 8

    Serve warm for a comforting meal that’s high in protein and balanced in flavor.