Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tsp Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light, refreshing dessert that combines creamy nonfat Greek yogurt with a hint of vanilla whey protein, perfectly balanced with sweet mixed berries and a touch of honey. The mousse offers a satisfying texture and delightful flavor, making it an indulgent yet nutritious treat.

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NUTRITION

Protein

34g

Fat

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tsp Honey

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate until smooth and well incorporated.
2
Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down completely.
3
Drizzle the honey over the mixture and stir lightly to infuse a hint of natural sweetness.
4
Refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly before serving.