Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a comforting twist on a classic crumble that blends the natural sweetness of baked apple with a crunchy, cinnamon-infused oat topping, perfectly paired with creamy Greek yogurt enriched with protein powder for a balanced and satisfying meal.

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NUTRITION

461kcal
Protein
43.1g
Fat
7.3g
Carbs
56.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (Red Delicious)

1/3 cup Rolled Oats

3/4 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 teaspoon Ground Cinnamon

5 pieces Chopped Almonds

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PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    Core and dice the apple into small cubes. Place the apple cubes in a small baking dish and sprinkle with half of the ground cinnamon.

  • 3

    Bake the apple cubes for about 15 minutes, or until they are tender and slightly caramelized.

  • 4

    Meanwhile, in a bowl, combine the rolled oats with the remaining cinnamon. Lightly toast the oats in a dry pan over medium heat for 3-4 minutes until fragrant and lightly crisp. Set aside.

  • 5

    In a serving bowl, layer the nonfat Greek yogurt and vanilla whey protein powder, stirring until smooth and well combined.

  • 6

    Top the yogurt mixture with the baked apples, then sprinkle the toasted oats and chopped almonds evenly over the top.

  • 7

    Serve immediately and enjoy the balanced crunch, creaminess and warm spice.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a comforting twist on a classic crumble that blends the natural sweetness of baked apple with a crunchy, cinnamon-infused oat topping, perfectly paired with creamy Greek yogurt enriched with protein powder for a balanced and satisfying meal.

NUTRITION

461kcal
Protein
43.1g
Fat
7.3g
Carbs
56.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (Red Delicious)

1/3 cup Rolled Oats

3/4 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 teaspoon Ground Cinnamon

5 pieces Chopped Almonds

PREPARATION

  • 1

    Preheat your oven to 350°F.

  • 2

    Core and dice the apple into small cubes. Place the apple cubes in a small baking dish and sprinkle with half of the ground cinnamon.

  • 3

    Bake the apple cubes for about 15 minutes, or until they are tender and slightly caramelized.

  • 4

    Meanwhile, in a bowl, combine the rolled oats with the remaining cinnamon. Lightly toast the oats in a dry pan over medium heat for 3-4 minutes until fragrant and lightly crisp. Set aside.

  • 5

    In a serving bowl, layer the nonfat Greek yogurt and vanilla whey protein powder, stirring until smooth and well combined.

  • 6

    Top the yogurt mixture with the baked apples, then sprinkle the toasted oats and chopped almonds evenly over the top.

  • 7

    Serve immediately and enjoy the balanced crunch, creaminess and warm spice.