YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your day with a hearty scramble featuring light egg whites, savory turkey sausage, and vibrant spinach, finished with a drizzle of olive oil and creamy avocado for a balanced, energizing meal that satisfies both taste and fitness goals.
INGREDIENTS
7 large egg whites (approx 231g)
1 link turkey sausage (approx 56g)
1 cup fresh spinach (approx 30g)
2 teaspoons olive oil (approx 10g)
1/4 avocado (approx 50g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Crumble the turkey sausage into the skillet and sauté for 2-3 minutes until lightly browned.
Add the egg whites to the pan and gently stir, allowing them to cook and thicken.
Stir in the fresh spinach and cook until wilted, about 1-2 minutes.
Transfer the scramble to a serving plate and top with sliced or diced avocado.
Season with salt and pepper to taste, and serve immediately while warm.