Name: Zesty Lime Quinoa Black Bean Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup cooked Quinoa; 1/2 cup cooked Black Beans; 3 ounces Grilled Chicken Breast; 1/4 cup Corn; 1/2 cup chopped Red Bell Pepper; 1/8 avocado; 1 tsp Olive Oil; 2 tbsp Lime Juice; 2 tbsp Cilantro

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Lime Quinoa Black Bean Bowl

A vibrant bowl bursting with zesty lime flavors, featuring fluffy quinoa, savory black beans, tender grilled chicken, sweet corn, crisp red bell pepper, and a hint of creamy avocado. This balanced bowl is drizzled with olive oil and freshly squeezed lime juice, offering a refreshing meal that satisfies both taste and fitness goals.

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NUTRITION

Protein

40.8g

Fat

13.7g

Carbs

54.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup cooked Quinoa

1/2 cup cooked Black Beans

3 ounces Grilled Chicken Breast

1/4 cup Corn

1/2 cup chopped Red Bell Pepper

1/8 avocado

1 tsp Olive Oil

2 tbsp Lime Juice

2 tbsp Cilantro

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PREPARATION

1
Prepare the quinoa as per package instructions if not already cooked.
2
Season the chicken breast lightly with salt, pepper, and a squeeze of lime, then grill until fully cooked. Once cooled, slice into bite-sized pieces.
3
In a large bowl, combine the cooked quinoa, black beans, corn, and red bell pepper.
4
In a small bowl, whisk together lime juice and olive oil to create a zesty dressing.
5
Drizzle the dressing over the quinoa mixture and toss gently to combine.
6
Top the bowl with sliced grilled chicken, a few slices of avocado, and sprinkle with fresh chopped cilantro.
7
Serve immediately and enjoy your nutrient-packed, zesty bowl.