YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Parfait with Protein Granola and Mixed Berries
Enjoy a refreshing breakfast parfait featuring creamy nonfat Greek yogurt layered with crunchy protein granola and a vibrant mix of fresh berries. This delightful combination delivers a balanced mix of protein, healthful carbohydrates, and a hint of natural sweetness—perfect for fueling your morning.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (230g)
1/2 cup Protein Granola (45g)
100g Mixed Berries
PREPARATION
Spoon the nonfat Greek yogurt into a serving bowl or clear glass.
Evenly layer the protein granola over the yogurt for a satisfying crunch.
Top with the fresh mixed berries, distributing them evenly across the parfait.
Enjoy immediately for the best texture, or chill briefly for a refreshing start to your day.