Greek Yogurt Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Mousse

A light and indulgent dessert featuring nonfat Greek yogurt blended with rich cocoa and a hint of honey, finished with a sprinkle of chia seeds for texture. This mousse offers a delicate balance of chocolatey goodness and a creamy finish that satisfies your sweet cravings while keeping it clean and nutritious.

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NUTRITION

189kcal
Protein
20g
Fat
4.7g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

1 tbsp Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, unsweetened cocoa powder, and honey.

  • 2

    Mix thoroughly until the mixture is smooth and uniformly chocolatey.

  • 3

    Stir in the chia seeds until evenly distributed.

  • 4

    Cover the bowl and refrigerate for at least one hour to allow the mousse to thicken.

  • 5

    Serve chilled for a refreshing and guilt-free dessert.

Greek Yogurt Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Mousse

A light and indulgent dessert featuring nonfat Greek yogurt blended with rich cocoa and a hint of honey, finished with a sprinkle of chia seeds for texture. This mousse offers a delicate balance of chocolatey goodness and a creamy finish that satisfies your sweet cravings while keeping it clean and nutritious.

NUTRITION

189kcal
Protein
20g
Fat
4.7g
Carbs
19.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

1 tbsp Chia Seeds

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt, unsweetened cocoa powder, and honey.

  • 2

    Mix thoroughly until the mixture is smooth and uniformly chocolatey.

  • 3

    Stir in the chia seeds until evenly distributed.

  • 4

    Cover the bowl and refrigerate for at least one hour to allow the mousse to thicken.

  • 5

    Serve chilled for a refreshing and guilt-free dessert.