YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Lettuce Wrap
Savor the satisfying crunch and zesty Caesar kick in this light yet filling wrap. Tender grilled chicken pairs perfectly with crisp romaine lettuce, a tangy homemade Caesar dressing, creamy avocado, and juicy cherry tomatoes, making every bite an explosion of flavors and textures.
INGREDIENTS
4 oz Chicken Breast
2 Romaine Lettuce leaves
1 tbsp Nonfat Greek Yogurt
1 tsp Extra Virgin Olive Oil
1 tbsp Grated Parmesan Cheese
1/4 Avocado
1/4 cup Cherry Tomatoes
1 tsp Lemon Juice
Pinch Garlic Powder
Pinch Black Pepper
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with black pepper and garlic powder.
Grill the chicken for about 5-6 minutes per side until fully cooked and edges become slightly crispy. Let it rest for a few minutes before slicing.
For the dressing, in a small bowl combine the nonfat Greek yogurt, extra virgin olive oil, grated Parmesan cheese, lemon juice, garlic powder, and a pinch of black pepper. Mix until smooth.
Lay out the romaine lettuce leaves on a plate as the wrap base.
Slice the grilled chicken into strips and distribute evenly on the lettuce leaves.
Top with sliced avocado and cherry tomatoes.
Drizzle the Caesar dressing over the toppings.
Fold the lettuce around the filling and enjoy your crispy, flavorful wrap.