Cinnamon-Spiced Baked Apple Oatmeal Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Baked Apple Oatmeal Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Baked Apple Oatmeal Crumble

Enjoy a warm, comforting bowl of baked apple oatmeal crumble with the perfect balance of sweet spices and a hearty protein boost. This dish combines creamy Greek yogurt, vanilla protein powder, tender baked apples, and rolled oats for a satisfying meal that warms you up while keeping you energized throughout the day.

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NUTRITION

528kcal
Protein
41.7g
Fat
6.0g
Carbs
76g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 medium Apple, diced (182g)

1/2 cup Nonfat Greek Yogurt (120g)

1 scoop Vanilla Protein Powder (30g)

1 Egg White (33g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Cinnamon

1 teaspoon Maple Syrup (optional)

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a mixing bowl, combine the rolled oats, vanilla protein powder, and cinnamon.

  • 3

    In another bowl, whisk together the nonfat Greek yogurt, egg white, and unsweetened almond milk until smooth.

  • 4

    Fold the wet ingredients into the dry oats mixture until combined.

  • 5

    Gently stir in the diced apple pieces. If you prefer a touch more sweetness, drizzle in the maple syrup and mix lightly.

  • 6

    Pour the mixture into a lightly greased small baking dish, spreading it out evenly.

  • 7

    Bake in the preheated oven for 25-30 minutes, or until the top is set and lightly golden, and the apples are tender.

  • 8

    Remove from the oven and allow it to cool slightly before serving.

Cinnamon-Spiced Baked Apple Oatmeal Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Baked Apple Oatmeal Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Baked Apple Oatmeal Crumble

Enjoy a warm, comforting bowl of baked apple oatmeal crumble with the perfect balance of sweet spices and a hearty protein boost. This dish combines creamy Greek yogurt, vanilla protein powder, tender baked apples, and rolled oats for a satisfying meal that warms you up while keeping you energized throughout the day.

NUTRITION

528kcal
Protein
41.7g
Fat
6.0g
Carbs
76g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 medium Apple, diced (182g)

1/2 cup Nonfat Greek Yogurt (120g)

1 scoop Vanilla Protein Powder (30g)

1 Egg White (33g)

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Cinnamon

1 teaspoon Maple Syrup (optional)

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a mixing bowl, combine the rolled oats, vanilla protein powder, and cinnamon.

  • 3

    In another bowl, whisk together the nonfat Greek yogurt, egg white, and unsweetened almond milk until smooth.

  • 4

    Fold the wet ingredients into the dry oats mixture until combined.

  • 5

    Gently stir in the diced apple pieces. If you prefer a touch more sweetness, drizzle in the maple syrup and mix lightly.

  • 6

    Pour the mixture into a lightly greased small baking dish, spreading it out evenly.

  • 7

    Bake in the preheated oven for 25-30 minutes, or until the top is set and lightly golden, and the apples are tender.

  • 8

    Remove from the oven and allow it to cool slightly before serving.