Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Sesame Beef with Charred Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Savor the harmonious blend of tender lean beef infused with a sweet-sour sesame marinade, complemented by charred, vibrant vegetables for a satisfying and nutrient-packed meal. This dish boasts a delightful balance of caramelized flavors and crunchy textures that elevate every spoonful.

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NUTRITION

535kcal
Protein
49.2g
Fat
27g
Carbs
22.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Sirloin Beef

1/2 medium Red Bell Pepper

1/2 medium Zucchini

1/2 cup Broccoli

1 teaspoon Sesame Seeds

1 teaspoon Sesame Oil

1 teaspoon Low Sodium Soy Sauce

1 teaspoon Honey

1 teaspoon Fresh Ginger (grated)

1 Garlic clove (minced)

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PREPARATION

  • 1

    Slice the lean sirloin beef into thin strips against the grain. In a small bowl, whisk together low sodium soy sauce, honey, sesame oil, grated ginger, and minced garlic to create the marinade.

  • 2

    Place the beef strips in the marinade and let them sit for at least 15 minutes to absorb the flavors.

  • 3

    While marinating, cut the red bell pepper and zucchini into bite-sized pieces. Separate the broccoli into small florets.

  • 4

    Heat a grill pan or skillet over medium-high heat. Add the marinated beef strips and cook for about 3-4 minutes per side until browned and cooked to your preferred doneness.

  • 5

    In another pan or after the beef is cooked, add your vegetables. Sauté them over medium-high heat until they begin to char slightly but remain crisp, about 5 minutes.

  • 6

    Combine the beef and charred vegetables on a serving plate. Sprinkle with sesame seeds and serve immediately.

Sweet-Savory Sesame Beef with Charred Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet-Savory Sesame Beef with Charred Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet-Savory Sesame Beef with Charred Vegetables

Savor the harmonious blend of tender lean beef infused with a sweet-sour sesame marinade, complemented by charred, vibrant vegetables for a satisfying and nutrient-packed meal. This dish boasts a delightful balance of caramelized flavors and crunchy textures that elevate every spoonful.

NUTRITION

535kcal
Protein
49.2g
Fat
27g
Carbs
22.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Sirloin Beef

1/2 medium Red Bell Pepper

1/2 medium Zucchini

1/2 cup Broccoli

1 teaspoon Sesame Seeds

1 teaspoon Sesame Oil

1 teaspoon Low Sodium Soy Sauce

1 teaspoon Honey

1 teaspoon Fresh Ginger (grated)

1 Garlic clove (minced)

PREPARATION

  • 1

    Slice the lean sirloin beef into thin strips against the grain. In a small bowl, whisk together low sodium soy sauce, honey, sesame oil, grated ginger, and minced garlic to create the marinade.

  • 2

    Place the beef strips in the marinade and let them sit for at least 15 minutes to absorb the flavors.

  • 3

    While marinating, cut the red bell pepper and zucchini into bite-sized pieces. Separate the broccoli into small florets.

  • 4

    Heat a grill pan or skillet over medium-high heat. Add the marinated beef strips and cook for about 3-4 minutes per side until browned and cooked to your preferred doneness.

  • 5

    In another pan or after the beef is cooked, add your vegetables. Sauté them over medium-high heat until they begin to char slightly but remain crisp, about 5 minutes.

  • 6

    Combine the beef and charred vegetables on a serving plate. Sprinkle with sesame seeds and serve immediately.