Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a perfectly balanced lunch that features a tender grilled chicken breast paired with fluffy quinoa and vibrant, roasted broccoli finished with a hint of olive oil. This dish is a delightful blend of textures and flavors, delivering both nourishment and taste in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

383kcal
Protein
44g
Fat
10.6g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

4.5 ounces Chicken Breast

0.67 cup cooked Quinoa

1 cup roasted Broccoli

1 teaspoon Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with your choice of salt, pepper, and any preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and juicy.

  • 4

    While the chicken is grilling, cook quinoa according to package instructions, then measure about 0.67 cup cooked.

  • 5

    Toss the broccoli with a pinch of salt and the teaspoon of olive oil, and roast in the oven at 400°F for 15 minutes or until tender and slightly crispy.

  • 6

    Plate the grilled chicken alongside the quinoa and roasted broccoli, and serve warm.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a perfectly balanced lunch that features a tender grilled chicken breast paired with fluffy quinoa and vibrant, roasted broccoli finished with a hint of olive oil. This dish is a delightful blend of textures and flavors, delivering both nourishment and taste in every bite.

NUTRITION

383kcal
Protein
44g
Fat
10.6g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

4.5 ounces Chicken Breast

0.67 cup cooked Quinoa

1 cup roasted Broccoli

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with your choice of salt, pepper, and any preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and juicy.

  • 4

    While the chicken is grilling, cook quinoa according to package instructions, then measure about 0.67 cup cooked.

  • 5

    Toss the broccoli with a pinch of salt and the teaspoon of olive oil, and roast in the oven at 400°F for 15 minutes or until tender and slightly crispy.

  • 6

    Plate the grilled chicken alongside the quinoa and roasted broccoli, and serve warm.