Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 container (170g) Nonfat Greek Yogurt; 0.75 scoop Whey Protein Powder (~22.5g); 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 0.25 cup Low-Fat Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshing, protein-packed dessert parfait featuring creamy Greek yogurt layered with a protein boost from a touch of whey protein, naturally sweet mixed berries, crunchy granola, and a drizzle of almond butter for a nutty finish. This parfait not only satisfies your sweet cravings but also supports your protein needs in a deliciously balanced way.

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NUTRITION

Protein

42.6g

Fat

11.2g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 container (170g) Nonfat Greek Yogurt

0.75 scoop Whey Protein Powder (~22.5g)

0.5 cup Mixed Berries

1 tablespoon Almond Butter

0.25 cup Low-Fat Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with the 0.75 scoop of whey protein powder until smooth and well incorporated.
2
Layer the protein-enhanced yogurt at the bottom of a serving glass or bowl.
3
Add a layer of mixed berries over the yogurt, spreading them evenly.
4
Sprinkle the low-fat granola over the berry layer for a delightful crunch.
5
Drizzle almond butter on top to add a rich, nutty flavor.
6
Serve immediately and enjoy this balanced, tasty parfait.