Crispy Air-Fried Chicken with Almond Flour Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Air-Fried Chicken with Almond Flour Waffles

YOUR SOLIN GENERATED RECIPE

Crispy Air-Fried Chicken with Almond Flour Waffles

Enjoy a delicious twist on a classic comfort meal with crispy, air-fried chicken paired with light, nutty almond flour waffles. This dish brings together the savory, well-seasoned chicken and subtly sweet, tender waffles, offering an irresistible balance of flavors and textures for any time of day.

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NUTRITION

366kcal
Protein
39.3g
Fat
20.5g
Carbs
7.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tsp Olive Oil

1/4 cup Almond Flour

2 Egg Whites

1/4 cup Unsweetened Almond Milk

1/4 tsp Baking Powder

Salt, Pepper, and Paprika to taste

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PREPARATION

  • 1

    Preheat your air fryer to 400°F.

  • 2

    Season the chicken breast with salt, pepper, and paprika. Lightly brush with olive oil.

  • 3

    Place the seasoned chicken in the air fryer basket and cook for about 10 minutes, flipping halfway through until the chicken is cooked through and crispy.

  • 4

    Meanwhile, in a bowl, combine almond flour, baking powder, and a pinch of salt.

  • 5

    Whisk together the egg whites and unsweetened almond milk in a separate bowl.

  • 6

    Slowly mix the wet ingredients into the dry ingredients until a smooth batter forms.

  • 7

    Heat a lightly oiled waffle maker on medium heat and pour in the batter, cooking until the waffles are golden and set.

  • 8

    Serve the crispy air-fried chicken alongside a freshly made almond flour waffle for a balanced meal.

Crispy Air-Fried Chicken with Almond Flour Waffles

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Air-Fried Chicken with Almond Flour Waffles

YOUR SOLIN GENERATED RECIPE

Crispy Air-Fried Chicken with Almond Flour Waffles

Enjoy a delicious twist on a classic comfort meal with crispy, air-fried chicken paired with light, nutty almond flour waffles. This dish brings together the savory, well-seasoned chicken and subtly sweet, tender waffles, offering an irresistible balance of flavors and textures for any time of day.

NUTRITION

366kcal
Protein
39.3g
Fat
20.5g
Carbs
7.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tsp Olive Oil

1/4 cup Almond Flour

2 Egg Whites

1/4 cup Unsweetened Almond Milk

1/4 tsp Baking Powder

Salt, Pepper, and Paprika to taste

PREPARATION

  • 1

    Preheat your air fryer to 400°F.

  • 2

    Season the chicken breast with salt, pepper, and paprika. Lightly brush with olive oil.

  • 3

    Place the seasoned chicken in the air fryer basket and cook for about 10 minutes, flipping halfway through until the chicken is cooked through and crispy.

  • 4

    Meanwhile, in a bowl, combine almond flour, baking powder, and a pinch of salt.

  • 5

    Whisk together the egg whites and unsweetened almond milk in a separate bowl.

  • 6

    Slowly mix the wet ingredients into the dry ingredients until a smooth batter forms.

  • 7

    Heat a lightly oiled waffle maker on medium heat and pour in the batter, cooking until the waffles are golden and set.

  • 8

    Serve the crispy air-fried chicken alongside a freshly made almond flour waffle for a balanced meal.