YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
A luscious, protein-packed dessert bowl that blends the creaminess of nonfat Greek yogurt with the tang of mixed berries, a nutty drizzle of almond butter, and a subtle boost of whey protein to round out your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tbsp Almond Butter
0.5 scoop Whey Protein Powder
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein powder. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in the mixed berries, ensuring even distribution without breaking the berries.
Drizzle the almond butter on top or gently swirl it into the bowl for a nutty contrast.
Serve immediately and enjoy this refreshing, protein-packed dessert bowl.