Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (245g); 3/4 scoop Whey Protein Isolate (22.5g); 1/2 cup Mixed Berries (70g); 8 Almonds (11g); 2 teaspoons Honey (10g)

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A refreshing, satisfying dessert bowl that brings together creamy nonfat Greek yogurt enriched with a touch of whey protein, vibrant mixed berries, crunchy almonds, and a hint of honey for natural sweetness. This well-balanced dish delivers a delightful medley of textures and flavors while perfectly aligning with your nutritional goals.

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NUTRITION

Protein

44.3g

Fat

6.0g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (245g)

3/4 scoop Whey Protein Isolate (22.5g)

1/2 cup Mixed Berries (70g)

8 Almonds (11g)

2 teaspoons Honey (10g)

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PREPARATION

1
In a mixing bowl, add 1 cup of nonfat plain Greek yogurt.
2
Stir in 3/4 scoop of whey protein isolate until fully blended and smooth.
3
Gently fold in 1/2 cup of mixed berries, ensuring even distribution.
4
Top the mixture with 8 almonds for a satisfying crunch.
5
Drizzle 2 teaspoons of honey over the bowl to add natural sweetness.
6
Serve immediately and enjoy your protein-packed dessert bowl.