YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A luscious, protein-packed dessert parfait that layers creamy nonfat Greek yogurt blended with a touch of whey protein, fresh mixed berries, and a sprinkle of low-sugar granola for crunch. This dessert delivers a satisfying balance of textures and flavors while fitting perfectly within your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate (~15g)
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
PREPARATION
In a bowl, gently stir the nonfat Greek yogurt with the whey protein isolate until fully combined for a smooth, creamy base.
Spoon half of the yogurt mixture into a serving glass or bowl, creating the first layer.
Add a layer of fresh mixed berries over the yogurt.
Top with the remaining yogurt mixture to create a second layer.
Sprinkle the low-sugar granola evenly on top of the parfait for a delightful crunch.
Serve immediately to enjoy the textures, or chill briefly if you prefer it colder.