YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Mixed Berries
A refreshingly silky dessert combining the creaminess of nonfat Greek yogurt with the vibrant burst of mixed berries and a boost of high-quality whey protein. This dessert is both satisfying and energizing, perfect for a post-workout treat or a nutritious sweet delight.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (240g)
1 scoop Vanilla Whey Protein Isolate (30g)
1/2 cup Mixed Berries (70g)
PREPARATION
In a mixing bowl, add 1 cup of nonfat plain Greek yogurt.
Add 1 scoop of vanilla whey protein isolate to the yogurt.
Stir the mixture thoroughly until it is completely smooth and the protein powder is fully incorporated.
Gently fold in 1/2 cup of mixed berries, ensuring even distribution.
Refrigerate for 10-15 minutes if a chilled dessert is desired, or serve immediately.