YOUR SOLIN GENERATED RECIPE
Protein-Packed Veggie and Egg White Scramble Bowl
A vibrant, protein-rich scramble bowl featuring fluffy egg whites, savory turkey sausage, and a medley of crisp vegetables lightly sautéed in olive oil, perfect for fueling your day at breakfast, lunch, or dinner. Enjoy the balance of lean protein and fresh vegetables in a quick, satisfying meal.
INGREDIENTS
6 egg whites (approx 198g)
2 turkey sausage links (approx 100g total)
1 cup fresh spinach
0.5 medium red bell pepper, diced
0.25 cup chopped onion
1 tsp olive oil
Salt & black pepper to taste
PREPARATION
Preheat a non-stick skillet over medium heat and add 1 tsp of olive oil.
Sauté the chopped onions and diced red bell pepper until they begin to soften, approximately 2-3 minutes.
Add the turkey sausage (sliced or chopped) to the skillet and cook until lightly browned, about 3-4 minutes.
Stir in the fresh spinach and cook for another minute until the spinach wilts.
Pour in the egg whites and gently scramble with the vegetables and sausage. Cook until the egg whites are set, stirring occasionally.
Season with salt and freshly ground black pepper to taste.
Serve the scramble bowl warm and enjoy a protein-packed meal any time of the day.