YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Wrap
Enjoy a delicious twist on a classic Caesar salad, wrapped in a wholesome whole wheat tortilla. Tender grilled chicken marries crisp romaine lettuce, a light Caesar dressing, and a sprinkle of parmesan cheese to create a satisfying and balanced meal that's perfect for breakfast, lunch, or dinner.
INGREDIENTS
5 oz Chicken Breast, grilled
1 whole wheat tortilla
1 cup Romaine lettuce
2 Tbsp Light Caesar dressing
1 Tbsp grated Parmesan cheese
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, or any preferred seasonings.
Grill the chicken for about 6-7 minutes on each side or until fully cooked and slightly charred for extra crispy texture. Let it rest for a few minutes before slicing.
Warm the whole wheat tortilla on the grill for about 30 seconds on each side to make it more pliable.
In a bowl, toss the chopped romaine lettuce with the light Caesar dressing.
Lay the tortilla flat, place the dressed lettuce in the center, add the sliced grilled chicken and sprinkle with grated Parmesan cheese.
Fold the sides of the tortilla over the filling and roll tightly into a wrap. Slice in half if desired and serve immediately.