Name: Protein-Packed Vanilla Bean Greek Yogurt Parfait
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-Fat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 1/4 cup Low-Sugar Granola; 1 teaspoon Honey; 1/2 teaspoon Vanilla Extract

Protein-Packed Vanilla Bean Greek Yogurt Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Bean Greek Yogurt Parfait

A refreshing and satisfying parfait featuring velvety non-fat Greek yogurt blended with vanilla protein powder, layered with a mix of tangy berries, a drizzle of honey, and a sprinkle of crunchy low-sugar granola. This parfait not only delights your senses with its harmonious blend of sweet and tart flavors but also offers a balanced, protein-rich start to your day.

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NUTRITION

Protein

50.5g

Fat

4.6g

Carbs

43.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1/4 cup Low-Sugar Granola

1 teaspoon Honey

1/2 teaspoon Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the non-fat Greek yogurt with the vanilla extract for a smooth vanilla-infused base.
2
Stir in the vanilla whey protein powder until well blended and smooth.
3
Layer half of the yogurt mixture in the bottom of a serving glass or bowl.
4
Add the mixed berries over the yogurt layer, then drizzle with a teaspoon of honey.
5
Sprinkle the low-sugar granola over the berries to add a satisfying crunch.
6
Top with the remaining yogurt mixture and finish with any leftover berries or an extra drizzle of honey if desired.
7
Enjoy immediately to maintain the granola’s crunch or let it chill for a refreshing cold treat.