YOUR SOLIN GENERATED RECIPE
Protein-Packed Vanilla Almond Oatmeal Bowl
A versatile bowl of creamy oatmeal elevated with vanilla whey protein, smooth almond butter, and unsweetened almond milk. This balanced bowl offers a satisfying mix of textures and flavors — the nuttiness of almond butter and the warm essence of vanilla mingle perfectly with the hearty oats, making it an ideal meal for any time of the day.
INGREDIENTS
40 grams Rolled Oats
1 cup Unsweetened Almond Milk
1 scoop Vanilla Whey Protein Powder
1 tablespoon Almond Butter
PREPARATION
Combine the rolled oats and almond milk in a small saucepan and bring to a simmer over medium heat.
Cook the oats for 3-5 minutes, stirring occasionally, until they begin to soften.
Remove the pan from heat and stir in the vanilla whey protein powder thoroughly until well mixed.
Swirl in the almond butter for added creaminess and nutty flavor.
Pour the oatmeal into a bowl and serve warm. Optionally, top with fresh fruits or a sprinkle of cinnamon for extra flavor.