Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a vibrant wrap featuring tender, lean turkey balanced with the creaminess of ripe avocado and a zesty nonfat Greek yogurt dressing, all nestled in crisp romaine lettuce. This meal is refreshingly light yet satisfying, perfect for a quick breakfast, lunch, or dinner.

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NUTRITION

355kcal
Protein
33.1g
Fat
17.7g
Carbs
18.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

1 half Hass Avocado

2 ounces Nonfat Greek Yogurt

1 cup Romaine Lettuce (chopped)

0.5 cup Cherry Tomatoes (halved)

0.25 cup Red Onion (chopped)

1 teaspoon Extra-Virgin Olive Oil

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PREPARATION

  • 1

    Lay out a large romaine lettuce leaf or several leaves to form a wrap base.

  • 2

    In a small bowl, mash the avocado until smooth. Stir in the nonfat Greek yogurt, olive oil, and a pinch of salt and pepper to create a creamy dressing.

  • 3

    Spread a layer of the creamy avocado mixture onto the lettuce leaves.

  • 4

    Layer the turkey breast slices evenly on top of the avocado spread.

  • 5

    Add the halved cherry tomatoes and chopped red onion over the turkey.

  • 6

    Fold the lettuce over the filling to create a wrap, or roll the leaves tightly.

  • 7

    Serve immediately and enjoy a refreshing, nutrient-packed wrap.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a vibrant wrap featuring tender, lean turkey balanced with the creaminess of ripe avocado and a zesty nonfat Greek yogurt dressing, all nestled in crisp romaine lettuce. This meal is refreshingly light yet satisfying, perfect for a quick breakfast, lunch, or dinner.

NUTRITION

355kcal
Protein
33.1g
Fat
17.7g
Carbs
18.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Turkey Breast Slices

1 half Hass Avocado

2 ounces Nonfat Greek Yogurt

1 cup Romaine Lettuce (chopped)

0.5 cup Cherry Tomatoes (halved)

0.25 cup Red Onion (chopped)

1 teaspoon Extra-Virgin Olive Oil

PREPARATION

  • 1

    Lay out a large romaine lettuce leaf or several leaves to form a wrap base.

  • 2

    In a small bowl, mash the avocado until smooth. Stir in the nonfat Greek yogurt, olive oil, and a pinch of salt and pepper to create a creamy dressing.

  • 3

    Spread a layer of the creamy avocado mixture onto the lettuce leaves.

  • 4

    Layer the turkey breast slices evenly on top of the avocado spread.

  • 5

    Add the halved cherry tomatoes and chopped red onion over the turkey.

  • 6

    Fold the lettuce over the filling to create a wrap, or roll the leaves tightly.

  • 7

    Serve immediately and enjoy a refreshing, nutrient-packed wrap.