Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a fresh and creamy wrap featuring lean turkey breast balanced with the richness of ripe avocado and crisp vegetables. This vibrant dish brings together tender turkey, silky avocado, and a medley of garden-fresh ingredients nestled in crunchy lettuce leaves for a satisfying and wholesome meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

309kcal
Protein
35.4g
Fat
16.7g
Carbs
14.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces lean ground turkey breast

1/2 whole avocado

3 romaine lettuce leaves

1/2 medium Roma tomato, diced

1/4 cup diced red bell pepper

1 tablespoon lime juice

Salt and pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a non-stick skillet, cook the lean ground turkey over medium heat until fully cooked, breaking it up into crumbles. Season lightly with salt and pepper.

  • 2

    While the turkey cooks, dice the avocado, tomato, and red bell pepper, and gently combine them in a bowl.

  • 3

    Once the turkey is cooked, allow it to slightly cool before adding it to the avocado mixture.

  • 4

    Drizzle lime juice over the filling and toss gently to combine all the flavors.

  • 5

    Lay out the romaine lettuce leaves on a plate and spoon the turkey and avocado mixture evenly onto each leaf.

  • 6

    Roll or fold the lettuce leaves to create wraps and serve immediately.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a fresh and creamy wrap featuring lean turkey breast balanced with the richness of ripe avocado and crisp vegetables. This vibrant dish brings together tender turkey, silky avocado, and a medley of garden-fresh ingredients nestled in crunchy lettuce leaves for a satisfying and wholesome meal.

NUTRITION

309kcal
Protein
35.4g
Fat
16.7g
Carbs
14.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces lean ground turkey breast

1/2 whole avocado

3 romaine lettuce leaves

1/2 medium Roma tomato, diced

1/4 cup diced red bell pepper

1 tablespoon lime juice

Salt and pepper to taste

PREPARATION

  • 1

    In a non-stick skillet, cook the lean ground turkey over medium heat until fully cooked, breaking it up into crumbles. Season lightly with salt and pepper.

  • 2

    While the turkey cooks, dice the avocado, tomato, and red bell pepper, and gently combine them in a bowl.

  • 3

    Once the turkey is cooked, allow it to slightly cool before adding it to the avocado mixture.

  • 4

    Drizzle lime juice over the filling and toss gently to combine all the flavors.

  • 5

    Lay out the romaine lettuce leaves on a plate and spoon the turkey and avocado mixture evenly onto each leaf.

  • 6

    Roll or fold the lettuce leaves to create wraps and serve immediately.