YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach, Cherry Tomatoes, Toast & Avocado
A vibrant and wholesome morning scramble featuring softly cooked egg whites and lean turkey sausage, nestled with fresh spinach and juicy cherry tomatoes. Finished with a side of hearty whole grain toast and creamy avocado, this dish brings a satisfying mix of textures and flavors to kickstart your day.
INGREDIENTS
7/8 cup Egg Whites (~213g)
0.75 link Turkey Sausage (~42g)
1 cup Fresh Spinach
1/2 cup Cherry Tomatoes
1 tsp Olive Oil
1.5 slices Whole Grain Toast
1/4 Avocado
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the turkey sausage (pre-cooked or lightly browned if raw) to the pan and sauté for a couple of minutes.
Pour in the egg whites and allow them to begin setting, gently stirring to form soft curds.
Add the fresh spinach and cherry tomatoes, cooking gently until the spinach wilts and tomatoes warm through.
Season with a pinch of salt and pepper to taste.
Toast the whole grain bread slices separately until lightly crisp.
Plate the scramble alongside the toasted bread and top with sliced avocado.
Serve warm and enjoy your nutritious breakfast!