Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Enjoy a delicious twist on a classic favorite with these crispy chicken wings glazed in a sweet honey-soy sauce. Each bite bursts with a perfect balance of savory and subtly sweet flavors, making it a satisfying option for dinner that hits your macro targets without compromising on taste.

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NUTRITION

452kcal
Protein
37g
Fat
27g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 Chicken Wings (approx. 150g)

1 tbsp Honey

1 tbsp Soy Sauce

0.5 tsp Garlic Powder

Pinch of Salt

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Pat the chicken wings dry with a paper towel to ensure a crispy finish.

  • 3

    In a bowl, combine honey, soy sauce, garlic powder, and a pinch of salt to form the glaze.

  • 4

    Toss the chicken wings in the glaze until evenly coated.

  • 5

    Arrange the wings on a baking sheet lined with parchment paper, ensuring they are not touching for even crisping.

  • 6

    Bake in the preheated oven for 25-30 minutes, turning once halfway through, until the wings are crispy and fully cooked.

  • 7

    Once done, remove from the oven and let them rest for a few minutes before serving.

Crispy Honey Glazed Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey Glazed Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Enjoy a delicious twist on a classic favorite with these crispy chicken wings glazed in a sweet honey-soy sauce. Each bite bursts with a perfect balance of savory and subtly sweet flavors, making it a satisfying option for dinner that hits your macro targets without compromising on taste.

NUTRITION

452kcal
Protein
37g
Fat
27g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 Chicken Wings (approx. 150g)

1 tbsp Honey

1 tbsp Soy Sauce

0.5 tsp Garlic Powder

Pinch of Salt

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Pat the chicken wings dry with a paper towel to ensure a crispy finish.

  • 3

    In a bowl, combine honey, soy sauce, garlic powder, and a pinch of salt to form the glaze.

  • 4

    Toss the chicken wings in the glaze until evenly coated.

  • 5

    Arrange the wings on a baking sheet lined with parchment paper, ensuring they are not touching for even crisping.

  • 6

    Bake in the preheated oven for 25-30 minutes, turning once halfway through, until the wings are crispy and fully cooked.

  • 7

    Once done, remove from the oven and let them rest for a few minutes before serving.