YOUR SOLIN GENERATED RECIPE
Crispy Honey Glazed Chicken Wings
Enjoy a delicious twist on a classic favorite with these crispy chicken wings glazed in a sweet honey-soy sauce. Each bite bursts with a perfect balance of savory and subtly sweet flavors, making it a satisfying option for dinner that hits your macro targets without compromising on taste.
INGREDIENTS
6 Chicken Wings (approx. 150g)
1 tbsp Honey
1 tbsp Soy Sauce
0.5 tsp Garlic Powder
Pinch of Salt
PREPARATION
Preheat your oven to 425°F.
Pat the chicken wings dry with a paper towel to ensure a crispy finish.
In a bowl, combine honey, soy sauce, garlic powder, and a pinch of salt to form the glaze.
Toss the chicken wings in the glaze until evenly coated.
Arrange the wings on a baking sheet lined with parchment paper, ensuring they are not touching for even crisping.
Bake in the preheated oven for 25-30 minutes, turning once halfway through, until the wings are crispy and fully cooked.
Once done, remove from the oven and let them rest for a few minutes before serving.