YOUR SOLIN GENERATED RECIPE
Chocolate Coconut Almond Protein Oats
Enjoy a decadent yet nutritious bowl of oats infused with rich chocolate, tropical coconut, and creamy almond butter. This balanced meal is designed to jump-start your day or refuel you at lunch/dinner with a satisfying blend of flavors and a perfect balance of protein and calories.
INGREDIENTS
1/2 cup rolled oats
1/2 cup light unsweetened coconut milk
1 scoop chocolate protein powder
2 tbsp almond butter
1 tbsp unsweetened shredded coconut
1 tsp unsweetened cocoa powder
PREPARATION
In a small saucepan, combine the rolled oats and coconut milk along with 1/2 cup of water. Bring the mixture to a gentle simmer over medium heat.
Cook the oats for about 5-7 minutes, stirring occasionally until the oats have absorbed most of the liquid and reach a creamy consistency.
Remove the saucepan from heat and stir in the chocolate protein powder and unsweetened cocoa powder until well combined.
Mix in the almond butter thoroughly, ensuring a smooth and even texture.
Transfer the oats into a serving bowl and sprinkle with unsweetened shredded coconut on top.
Enjoy the warm, nutritious bowl of Chocolate Coconut Almond Protein Oats, perfect for breakfast or a satisfying meal anytime.