YOUR SOLIN GENERATED RECIPE
Chocolate Coconut Almond Protein Oats
A decadent yet healthy bowl of creamy oats infused with rich chocolate protein powder, topped with toasted coconut and a drizzle of almond butter for a satisfying, nutrient-packed meal perfect for any time of day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 scoop Chocolate Protein Powder (30g)
1 cup Unsweetened Almond Milk (240g)
2 tbsp Shredded Unsweetened Coconut (10g)
1 tbsp Almond Butter (16g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Heat over medium heat until gentle simmer and the oats begin to soften.
Stir in the chocolate protein powder, ensuring it is well incorporated into the warm oats.
Once the oats reach a creamy consistency (about 5-7 minutes), remove from heat.
Transfer the oats to a bowl and top with the shredded coconut and a drizzle of almond butter.
Stir gently to combine flavors and enjoy your balanced, protein-packed meal.