YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a nourishing yet indulgent parfait layered with creamy nonfat Greek yogurt, fresh mixed berries bursting with flavor, a hint of vanilla whey protein to boost the protein profile, and a sprinkle of crunchy low-fat granola for texture.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 cup Mixed Berries (75g)
0.5 scoop Vanilla Whey Protein Powder (15g)
0.25 cup Low-Fat Granola (30g)
PREPARATION
In a bowl, blend the half scoop of vanilla whey protein powder into the nonfat Greek yogurt until smooth.
In a serving glass, layer half of the protein-infused yogurt at the bottom.
Add a layer of mixed berries over the yogurt.
Top with the remaining yogurt, followed by a sprinkle of low-fat granola for crunch.
Serve immediately for a refreshing and protein-packed dessert.