YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light and balanced lunch featuring a perfectly grilled chicken breast paired with fluffy quinoa and tender steamed broccoli. This dish is designed to satisfy your nutritional needs with clean ingredients and a harmonious blend of flavors.
INGREDIENTS
4 ounces Chicken Breast
1 cup cooked Quinoa
1 cup steamed Broccoli
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.
Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.
In the meantime, prepare quinoa according to package instructions until fluffy and tender.
Steam the broccoli until it becomes bright green and tender, about 5 minutes.
Plate the grilled chicken alongside a serving of quinoa and steamed broccoli. Serve warm and enjoy your balanced meal.