YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Ground Turkey Taco Skillet
Savor the vibrant flavors of this Cilantro-Lime Ground Turkey Taco Skillet, where lean ground turkey meets black beans, colorful bell peppers, and juicy tomatoes in a zesty lime and cilantro-infused medley. This one-pan dish is perfect for breakfast, lunch, or dinner, delivering a satisfying balance of protein and wholesome goodness.
INGREDIENTS
5 oz Ground Turkey (93% lean)
1/4 cup Black Beans
1/2 medium Red Bell Pepper
1/2 cup Cherry Tomatoes
1/4 medium Onion
1 tsp Olive Oil
1 tbsp Lime Juice
1 tbsp Fresh Cilantro
Salt & Pepper to taste
PREPARATION
Heat the olive oil in a large skillet over medium heat.
Add the chopped onion and red bell pepper, and sauté until they begin to soften, about 3-4 minutes.
Add the ground turkey to the skillet, breaking it up with a spoon, and cook until it's browned and nearly cooked through.
Stir in the black beans and cherry tomatoes; cook for an additional 2 minutes.
Season with salt and pepper, then add lime juice and freshly chopped cilantro. Stir well to combine all the flavors.
Adjust seasoning if needed and serve immediately.