Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate (Vanilla); 1 cup Mixed Berries; 1/2 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and creamy Greek yogurt protein mousse bursting with fresh mixed berries and a hint of vanilla, creating a dessert that's as delightful on the palate as it is nourishing.

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NUTRITION

Protein

60.5g

Fat

0.8g

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 scoop Whey Protein Isolate (Vanilla)

1 cup Mixed Berries

1/2 teaspoon Vanilla Extract

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PREPARATION

1
In a large bowl, combine the nonfat Greek yogurt and whey protein isolate.
2
Stir in the vanilla extract thoroughly until the mixture is smooth and uniformly blended.
3
Gently fold in the mixed berries, ensuring an even distribution without mashing the fruit.
4
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.
5
Serve chilled, and enjoy your creamy, protein-packed dessert.