Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor this vibrant and wholesome sandwich featuring perfectly grilled chicken breast enhanced with a fragrant herb-pesto sauce, layered with fresh mixed greens, and nestled between a whole wheat sandwich bun. Enjoy the balance of robust flavor and lean protein that satisfies your taste buds and your nutritional goals.

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NUTRITION

451kcal
Protein
43.5g
Fat
15.1g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1 piece Whole Wheat Sandwich Bun

1 tablespoon Fresh Basil Pesto

1 cup Fresh Mixed Greens

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken for approximately 6-7 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    Slice the grilled chicken into thin pieces.

  • 5

    Lightly toast the whole wheat sandwich bun.

  • 6

    Spread the fresh basil pesto on both halves of the toasted bun.

  • 7

    Layer the sliced chicken onto the bottom half and top with fresh mixed greens.

  • 8

    Close the sandwich with the top bun and serve immediately.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor this vibrant and wholesome sandwich featuring perfectly grilled chicken breast enhanced with a fragrant herb-pesto sauce, layered with fresh mixed greens, and nestled between a whole wheat sandwich bun. Enjoy the balance of robust flavor and lean protein that satisfies your taste buds and your nutritional goals.

NUTRITION

451kcal
Protein
43.5g
Fat
15.1g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1 piece Whole Wheat Sandwich Bun

1 tablespoon Fresh Basil Pesto

1 cup Fresh Mixed Greens

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken for approximately 6-7 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    Slice the grilled chicken into thin pieces.

  • 5

    Lightly toast the whole wheat sandwich bun.

  • 6

    Spread the fresh basil pesto on both halves of the toasted bun.

  • 7

    Layer the sliced chicken onto the bottom half and top with fresh mixed greens.

  • 8

    Close the sandwich with the top bun and serve immediately.