YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing, protein-packed parfait featuring creamy nonfat Greek yogurt layered with vibrant mixed berries, crunchy almonds, and a boost of whey protein for an indulgent yet nourishing dessert experience.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
20 grams Almonds
1/2 scoop Whey Protein Powder (15g)
PREPARATION
In a mixing bowl, stir the whey protein powder into the nonfat Greek yogurt until fully incorporated.
In a serving glass or bowl, layer half of the protein-enriched yogurt at the bottom.
Add a layer of mixed berries, spreading them evenly over the yogurt.
Sprinkle the almonds over the berries for a satisfying crunch.
Top with the remaining layer of yogurt and finish with a few extra berries or almonds as a garnish if desired.
Serve immediately and enjoy this refreshing, protein-packed dessert.