YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
Indulge in a rich, silky chocolate protein pudding that marries the deep cocoa flavor with a creamy almond butter swirl. This dessert is not only decadently smooth but also power-packed with protein, making it a satisfying end to your day or a post-workout treat.
INGREDIENTS
1.2 scoops (approx 36g) Chocolate Whey Protein Powder
1 cup Unsweetened Almond Milk
1 tablespoon Chia Seeds
1 tablespoon Unsweetened Cocoa Powder
1.25 tablespoons Almond Butter
PREPARATION
In a medium bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.
Pour in the unsweetened almond milk and whisk vigorously until the mixture is smooth and well combined.
Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to swell and the pudding to thicken.
Once the pudding has set, stir in the almond butter gently to create a marbled effect, or drizzle it on top for a decorative finish.
Serve chilled and enjoy the silky texture and rich chocolate flavor.